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Croissant Croutons

Print Recipe
Course Breakfast, brunch
Servings 6 servings

Ingredients
  

  • 3 croissants
  • 2 tbsp olive oil
  • 1 tsp oregano
  • 1 tbsp parmesan cheese finely grated
  • 1/4 tsp salt

Instructions
 

  • Preheat oven to 350 degrees farenheit.
    Dice croissants into small 1 inch pieces. Add into large mixing bowl.
    Pour in oil, oregano, cheese and salt. Mix well.
    Add to baking sheet. Bake for 10 minutes. Flip and bake for another 10 until perfectly golden.